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Easy Homemade Crunchy Chocolate Spread Recipe with only two ingredients!

Given that we love a nutty and chocolaty spread with bread, we experimented using our KARU Cacao Cashews and found that they are perfectly suited to creating a crunchy dark chocolate nut butter with a few simple steps. You will need a food processor, which will help you create a homemade chocolate spread that is easy to make, high in vegan protein, without palm oil (yay!), and has a crunchy nut texture!